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The Toasted Pine Nut
By The Toasted Pine Nut

Paleo Passion Granola Bars

7 steps
Prep:10minCook:1h
Only a handful of ingredients stand between you and these delicious Chocolate Peanut Butter Granola Bars!! They're perfect any time of day and so fun!!
Updated at: Wed, 11 Dec 2024 09:22:33 GMT

Nutrition balance score

Good
Glycemic Index
49
Low

Nutrition per serving

Calories2126.1 kcal (106%)
Total Fat117.5 g (168%)
Carbs242.6 g (93%)
Sugars98 g (109%)
Protein44 g (88%)
Sodium119.5 mg (6%)
Fiber34.8 g (124%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
First, place a single layer of the granola down on a lined bread pan.
Step 2
Then, in a bowl, whisk together the natural peanut butter, agave (honey or maple syrup works), and coconut oil.
Step 3
Drizzle the peanut butter mixture on top of the granola, making sure to spread it out evenly and cover the granola. I didn’t do the best job at this and I think making sure it’s spread evenly will ensure it doesn’t break apart when you go to cut it.
Step 4
Then, place another layer of the granola on top of the peanut butter.
Step 5
Drizzle with melted chocolate and top with any additional granola you wish.
Step 6
Place in the freezer for about an hour and then cut them into 8 bars.
Step 7
While these are amazing straight from the freezer, if you leave them out the peanut butter melts and gets kind of caramel-y and it’s HEAVEN.
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