Baked Pears with Gorgonzola and Honey

Name: Baked Pears with Gorgonzola and Honey
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: European
Ingredients: 3 ripe but not too soft pears, e.g. Concorde or Green Anjou; 1 tablespoon liquid honey + more to serve; 4 sprigs thyme; 6 teaspoons soft blue cheese like gorgonzola; 6 halves walnuts, to garnish; salt and freshly ground black pepper to taste

Instructions

Prep:10minCook:10min

Baked Pears with Gorgonzola and Honey: Easy, delicious and elegant appetizer for special occasions. You only need 5 ingredients and 20 minutes to make it!

Updated at: Mon, 09 Dec 2024 08:51:46 GMT