Crockpot Tortellini & Sausage Soup (Creamy & Delish!)

So good!! My hubby even liked it, and he doesn't like soup!! I did add garlic powder, onion powder, pepper, and Italian seasoning.

Was delicious! I saw a few comments saying it was too liquidy so I only added 3 cups of broth, added an onion, garlic, basil, Italian seasoning, and extra spinach. Will definitely make again.

Used tomatoe puree, and same spices for spaghetti. It was excelled. No leftovers:(

The kids weren’t big fans, but I thought it turned out amazing. Don’t skimp on the seasonings!

Very tasty

This was a nice filling meal. Maybe not the healthiest, but still so so good. As per usual, I seasoned it to my tastes and recommend anyone to season to their tastes as well.

The recipe doesn't include any spices, but I used plenty of salt and pepper, garlic and onion powder, as well as some red pepper flakes in the sausage and some Italian seasoning and extra sage in the soup. I also used frozen spinach instead of fresh and it was still great!

Very tasty and pretty easy weeknight meal.

I added a ton of spices and less spinach. I recommend cutting the spinach up first. Otherwise it was delicious

I used homemade chicken meatballs instead of sausage. It was amazing.

A nice Tuscan style soup/pasta dish. I would consider some alterations. First as others have said use less spinach, unless you REALLY like spinach. Secondly I think it should be 4hts on high, it says low but the cheese in mine did not melt on low.

We enjoy this recipe often! So easy on stovetop. Tastes amazing.

Use less spinach

We had issues with the tortellini getting too soggy, so I think we're just going to keep them separate for now on and add them when serving

I made it more as a hamburger helper style dish. I cooked it on my stove top , it was very good , my boyfriend said it tastes like a 5 star dish! I only added a little chicken broth because I didn’t want it as a soup.

I did this in the stove top and turned out great.

Sooo easy and delicious

I did a stovetop version using the same steps, just used low heat and simmered for 20+ minutes before adding the pasta and spinach. Also use ravioli (frozen) instead of tort. Adobo and Italian seasoning to add something to it

Oh. My. Goodness!!! This soup was ON POINT! My 16 year old picked it out and made this recipe completely on her own, and it turned out perfectly! We served it with garlic bread, which was also perfect! We will DEFINITELY be making this again!!!

Cooked it on the stove top; it was very tasty. I added a dash of salt, basil, and served with pepper.

Super easy. I might sprinkle it with parmesan. I will probably add more turkey sausage next time. I diced an onion to add to the dish and give it some flavor. I can't wait to dig in 😁👍

Delicious! My five little kids all ate it up. I added some flour to thicken it up just a bit. Next time I’ll double so I have leftovers.

Made it in a soup pot instead of crockpot. Was quick and easy to make

Love this!! Added onion powder, garlic powder, salt, pepper and italian seasoning when adding the sausage and broth to my crockpot

I added Italian seasoning, garlic powder, onion powder, pepper and salt and a bag of shredded cheddar.

Sprinkle some shredded cheese to the top of your bowl and use some Italian bread to sop up the rest and it’s fantastic!

Great flavor and so easy! So much so that you don’t really need the tortellini.

Delicious and so easy. Kids loved it too.

Added peppers, mushrooms, Parmesan, and Italian herbs.

Delicious!

So easy and yummy! I was going to make a salad but it was filling due to the sausage and tortellini. This will be my go to for pot kicks and rainy days.

Super easy and very tasty!

Easy and delicious

This was delicious! I subbed fresh mushroom tortellini and added almost a whole bag of spinach. Super simple! Would definitely make it again!

Delicious! I used fire roasted tomatoes rather than Italian, frozen spinach, and sliced hot sausage links rather than plain sausage. Gave it so much flavor! Cooked in crackpot on high and still took about 4 hours for cream cheese to melt.

My family really liked it. Next time I think I'll double the cream cheese. But definitely make agai

Throw a jalapeño in there! And leave out a cup of the broth (i.e. only use three rather than four).

Delicous! I added a little too much spinach, but otherwise amazing. I also added salt and pepper.

Ridiculously easy for something so delicious and we made it in a Dutch oven instead of a crock pot to save time. Have made this 4 times in the last two months. It's that good.

I forgot the broth and it was still good! I would add more seasoning next time.

This was SO EASY, and SO DELICIOUS! Will DEFINITELY be making this again!!!

Very hearty and filling! SUPER easy to make! Next time I may either substitute or add sliced Italian sausage just to give it a meatier substance.

Double the sausage and a bit less broth

Added asparagus and onion for healthiness and flavor and turned out good! Maybe some bread for the soup would be good. on its own its simple but tasty almost like tomato soup. If you like complex flavors maybe add some spice

I added stewed tomato instead of diced and used Eckrich sausage. I cooked on the stove and took 1 hour from start to finish. It great.

The ingredients were so simple and easy. I added 1/2 pack of garlic smoked sausages after I browned it on the stove for a little bit more meat. Eating it next day is next level after the flavors from the sausages have settled and released. Only added a tap bit of salt and pepper to the crockpot while it cooked and couldn’t believe how flavorful this dish is. The colors and freshness of this dish are also a added delight.

Absolutely delicious! Will be making this again and again.

Tim & Lena loved it.

Could use a little more sausage

So Delicious I forget to get a pic! The cream cheese thickens the broth, and when mixed with the cheese tortellini, creates a delightful bite!

So so good and easy to make. Even my pickiest eater loved it!

Delicious! Added garlic, Italian seasoning and a few red pepper flakes and mixed in a little shredded Parmesan cheese at the end. Very good but even better the next day!

I make something similar to this. We use frozen tortellini, chicken broth, heavy cream, frozen spinach, smoked sausage, and diced tomatoes!

It was very enjoyable. Used refrigerated tortellini instead of frozen and added a bit of potato starch so the sauce clung better to the chunks of sausage and pasta.

Used chicken broth, 8 oz cream cheese, sun dried tomatoes and garlic. I added Italian seasoning and 1/2 cup parmesan at the end.

Delicious! Even better the next day! Would be good with coconut cream instead of cream cheese!

Substituted 2 garlic Boursin cheese instead of cream cheese

Husband loved it. Super easy to throw together in the crockpot. Added in some red bell peppers and onions while I browned the sausage and added additional garlic.

I cooked onions with paprika and added garlic before dumping in the crock pot.

My toddler loved this soup

Brown sausage with onions and peppers!

Wasn't a fan of the directions. First, you cook anything dairy for more than an hour and it starts to separate. I cooked almost according to the directions except didn’t add the meat until AFTER the spinach and tortellini. I cooked the sausage with another 8oz of cream cheese too. My diced tomatoes were low sodium not italian so I added italian seasoning and some garlic powder to the meat too. I never add salt usually.

My husband and I loved this. In the slow cooker, it definitely takes the full 4 hours on high to melt the cream cheese, but it does melt. If you want to speed that up you could make this on the stove instead of a SLOW cooker & melt it with the broth, add tomatoes, then your tortellini & spinach at the end. We warmed up left overs the next day and it was still great and the pasta wasn't mushy at all, plenty of liquid remaining at end of cook time and next day. This is definitely being added as a go-to recipe for us.

I've made this same thing many times before, but ran across this recipe that adds the Italian sausage and it makes it 100 times better!!

This is only good for the day it’s made. Otherwise the pasta soaks up all the liquid and gets mushy. Not good for leftovers

Good flavor. Not my favorite though. The cream cheese also didn't really melt as it said it would.

I used fresh tomatoes instead of canned.

I didn’t use a crock pot, I just used a pan and cooked everything up together and it turned out delicious!

I left out the spinach but otherwise it was delicious