By thedefineddish.com
Sheet Pan Gochujang Glazed Salmon
Instructions
Cook:35min
Paleo, Gluten-Free (See Note), Dairy-Free, Grain-Free
Updated at: Mon, 09 Dec 2024 07:50:57 GMT
Nutrition balance score
Great
Glycemic Index
46
Low
Glycemic Load
8
Low
Nutrition per serving
Calories470.5 kcal (24%)
Total Fat28.9 g (41%)
Carbs17.1 g (7%)
Sugars10.3 g (11%)
Protein36.6 g (73%)
Sodium812 mg (41%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 tablespoonsgochujang paste
gluten-free
2 tablespoonsmaple syrup
1 tablespoonrice vinegar
1 teaspoonsesame oil
1 tablespooncoconut aminos
12 ouncesbroccolini
trimmed
2 tablespoonsavocado oil
1 teaspoonkosher salt
divided
½ teaspoonfreshly ground black pepper
![Four [6-ounce] center-cut salmon filets (pin bones removed)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1554206262/custom_upload/51a4222b75a3ba181c538e74966be9aa.jpg){kind=small}
4 x 6 ouncesalmon filets
center-cut, pin bones removed
2green onions
thinly sliced on the diagonal
1 teaspoonwhite sesame seeds
1 teaspoonblack sesame seeds
rice
Prepared, sub cauliflower for Paleo and grain-free
kimchi
Instructions
View on thedefineddish.com
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Notes
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