Homemade Green Bean Casserole

I used tofu instead of mushrooms it was very good. I would use cornstarch.

It was yummy

Added sliced boiled potatoes, green onions, sauteed zucchini, and shredded cheddar cheese on top. Very rich and very tasty!

Great, but needs a bit more salt and pepper in my opinion.

Surprisingly I did not like the fresh green beans. Would substitute can or frozen next time.

So freaking delicious

I used 2 tbsp butter, browned it and added a bit of avocado oil to start. Cooked down the onions a bit, FIRST! Then added mushrooms. Making day of - stir in a portion of fried onions, follow oven instructions. Add top onions and bake another 5-10 minutes for the sexy, crispy top. Prepped for hosting elsewhere - Complete steps up to adding fried onions. At Location - When it's warmed, remove the dish, add and stir fried onions into casserole and toppong onions. Put back in oven for 5-10 minutes.

I did not use mushrooms. So I would use a little less butter when cooking the onions next time since skipped mushrooms.