Slow Cooker Chicken and Chick Pea Tagine

Name: Slow Cooker Chicken and Chick Pea Tagine
Prep time: 20 min
Cook time: 4 h
Total time: 4 h 20 min
Cuisine: Moroccan
Ingredients: 2 Tbsp olive oil; 1 medium yellow onion, (chopped (1 1/2 cups)); 1 medium carrot, (peeled and diced (1/3 cup, optional)); 3 garlic cloves, (minced (1 Tbsp)); 1 1/2 tsp ground coriander; 1 tsp ground cumin; 1/2 tsp ground ginger; 1/2 tsp turmeric; 1/2 tsp ground cinnamon; 1/8 tsp cayenne pepper ((optional)); 1/3 cup low-sodium chicken broth; 1 (14.5 oz) can diced tomatoes; Salt and freshly ground black pepper; 1 1/2 lbs boneless skinless chicken breasts, (diced into 1 1/4-inch pieces); 1 (14.5 oz) can chick peas, (drained and rinsed); 1/3 cup diced dried apricots or whole raisins ((optional)); 1 1/2 Tbsp fresh lemon juice; 1/4 cup chopped fresh cilantro; 1/4 cup chopped fresh parsley ((optional))

Instructions

Prep:20minCook:4h

A deliciously flavorful chicken and chick pea tagine that's cooked in a slow cooker versus the traditional tagine. It's a healthy dinner that's packed with protein. If you like Moroccan food it's a must-try recipe!

Updated at: Fri, 06 Dec 2024 09:33:29 GMT