By Stay at home chef
Easy Thai Beef Salad
Instructions
Prep:1hCook:10min
Skip the take-out and make this Easy Thai Beef Salad that tastes just like it came from a restaurant. It's ready in just 15 minutes!
Updated at: Mon, 29 Jul 2024 11:10:53 GMT
Nutrition balance score
Good
Glycemic Index
38
Low
Glycemic Load
10
Low
Nutrition per serving
Calories271.4 kcal (14%)
Total Fat6.9 g (10%)
Carbs25.3 g (10%)
Sugars15.7 g (17%)
Protein29.2 g (58%)
Sodium1998.3 mg (100%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 lbbeef flank steak
thinly sliced against the grain
3limes
juiced
2 tablespoonsfish sauce
3cloves garlic
crushed
½ teaspooncrushed red pepper flakes
⅓ cuplimes
juiced
3 tablespoonsfish sauce
2 teaspoonssoy sauce
3 tablespoonssugar
2tomatoes
halved and sliced
1cucumber
halved and sliced
2 cupsfresh cilantro leaves
roughly chopped
0.5red onion
thinly sliced
1 headromaine lettuce
sliced
Instructions
View on Stay at home chef
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