Skillet Cajun Spiced Fish with Tomatoes

Add a little salt to increase the flavor profile.

I chopped up the fish and served it with rice and a salad. Yum. I didn't get as much soup as I would have liked.

Made it with 7oz Cod, 2 pieces. Except for the Cajun seasoning I halved the recipe. If I make it with 2 fillets again, and I will, I'll only use 1/2 cup of tomatoes. A little too tomato forward for me

Cooked this and added extra seasoning. Laid over a bed of rice. Will definitely make again.

This was a little spicy but so good! Added spinach to get some veggies in and served over yellow rice.

Real good. Recipe poorly written had to improvise with pasta.

Added mix vegetable from a can. Then we timer was @ 4 minutes i added mozerella (optional) on top of some veggies. Add 1/2 of Cajun seasoning so it's not to spicy.

Used red pepper instead of green added broccoli for some green colour not too spicy quick to cook will cook again

Turned out really good, if you like spicy food then this is the way to go it's not to spicy where young kids would not eat it. my three your old ate ot all up. I made some rice and collard greens to go with it. didnt even take long for the prep nor to cook it