Cod with Tomato and Herb Butter

Name: Cod with Tomato and Herb Butter
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: American
Ingredients: 1 medium shallot, finely chopped; 2 garlic cloves, minced; 1 Tbsp. olive oil, plus extra for drizzling; 1 pint grape or cherry tomatoes; 1/2 cup chicken stock; 1/2 tsp. kosher salt; 1/4 tsp. red pepper flakes; 1/4 tsp. granulated sugar; 4 Tbsp. unsalted butter, sliced; 3 Tbsp. fresh chopped herbs (basil, parsley, chives, cilantro), plus extra for garnish; 2 – 2 1/4 pounds fresh cod fillets, cut into 6-8 oz. portions*; 1 lemon; Kosher salt and fresh ground black pepper

Instructions

Prep:20minCook:25min

Most tender, flakiest, and flavorful cod you will ever make! This tomato and herb butter compliments the mild tasting cod in the most delicious way ever. It will be the only baked cod with butter you will crave time after time.

Updated at: Sat, 25 May 2024 08:45:16 GMT