Honey Whole Wheat Bread

Name: Honey Whole Wheat Bread
Prep time: 2 h 30 min
Cook time: 29 min
Total time: 2 h 59 min
Cuisine: American
Ingredients: 4 & 1/2 teaspoons of yeast; 1 & 1/3 cup warm water; 1/4 cup honey; 6 Tablespoons melted butter; 2 cups buttermilk; 8 cups freshly ground hard white wheat (or use 9 and 1/2 cups all purpose flour or 10 cups spelt); 1 Tablespoon sea salt

Instructions

Prep:2h 30minCook:29min

With just 7 ingredients this homemade honey whole bread with it's soft and buttery crust will quickly become your favorite and must have recipe. See recipe notes for flour choices and freezing instructions. Visit Best Flour for Baking- Home Baker’s Flour Guide 101 for flour selections

Updated at: Sun, 08 Dec 2024 20:36:21 GMT