Sous Vide Beef Back Ribs

Name: Sous Vide Beef Back Ribs
Prep time: 30 min
Cook time: 24 h
Total time: 24 h 30 min
Cuisine: American
Ingredients: 2 racks beef back or spare ribs; 1 cup BBQ sauce (optional); 2 tbsp kosher salt; 2 tbsp ground black pepper

Instructions

Prep:30minCook:24h

These sous vide beef back ribs are beautifully tender, and have a beautiful fall-off-the-bone finish. Juicy and packed with flavor, they’re prepared with a simple rub and finished on the grill for the best sous vide beef ribs out there!

Updated at: Wed, 11 Dec 2024 09:24:33 GMT