Keto Calzone Recipe

Name: Keto Calzone Recipe
Prep time: 25 min
Cook time: 25 min
Total time: 50 min
Cuisine: European, Italian, Mediterranean
Ingredients: 4 ounces cream cheese (softened); 4 ounces frozen spinach, thawed and squeezed; 1/2 cup artichoke hearts (chopped); 1 clove garlic (minced); 1 large egg; 3 tbsp heavy whipping cream; 1/2 tsp salt; 1/2 tsp pepper; 1/4 cup coconut flour; 1 tsp baking powder; 1/2 tsp xanthan gum; 6 ounces shredded mozzarella; 1 large egg; 1 tbsp butter, melted; 1/4 tsp flaked sea salt

Instructions

Prep:25minCook:25min

These keto calzones are stuffed to the gills with a cheesy spinach artichoke filling. They make a fabulous vegetarian side dish, appetizer, or even a light lunch!

Updated at: Sun, 01 Aug 2021 15:34:30 GMT