By archanaskitchen.com
Tamatar Pyaz Ki Sabzi Recipe -Tomato Onion Sabzi
Instructions
Prep:10minCook:30min
Tomatoes and Onions are staple vegetables that every home cook keeps in their kitchen. Tomatoes and Onions provide the base ingredient for a gravy or even a chutney that can be whipped up in no time. Keeping that in mind, here is a simple Tomato and Onion dish that most of us make to go with Rotis or even eat along with hot rice. Tamatar Pyaz Ki Sabzi is a one pot dish that be prepared in a pressure cooker and in less than thirty minutes. Onions and tomatoes are cooked with basic spices and pressure cooked to form the gravy/chutney like texture. Serve the Tamatar Pyaz Ki Sabzi along with Aloo Bhindi Sabzi, Phulka, Gujarati Kadhi for a delicious Sunday lunch. If you like this recipe, here are a few more Sabzi recipes Rajasthani Kachri Phali Ki Sabzi Recipe Rajasthani Style Sukhe Gatte Capsicum Ki Sabzi Recipe Khatti Meethi Mirchi Ki Sabzi Recipe
Updated at: Fri, 13 Dec 2024 00:51:09 GMT
Nutrition balance score
Great
Glycemic Index
30
Low
Glycemic Load
3
Low
Nutrition per serving
Calories58.5 kcal (3%)
Total Fat1.4 g (2%)
Carbs11.7 g (4%)
Sugars5.2 g (6%)
Protein2.2 g (4%)
Sodium206.9 mg (10%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on archanaskitchen.com
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