By feastingathome.com
Crispy Cauliflower Recipe
Instructions
Prep:20minCook:30min
The Crispy Cauliflower recipe can be roasted in the oven or air fryer. Served over garlicky tahini yogurt sauce with savory spices, pickled red onions and herbs, its a delicious side dish or hearty vegetarian main.
Updated at: Sat, 14 Dec 2024 09:04:26 GMT
Nutrition balance score
Good
Glycemic Index
24
Low
Glycemic Load
3
Low
Nutrition per serving
Calories243.4 kcal (12%)
Total Fat19.4 g (28%)
Carbs11.2 g (4%)
Sugars3.4 g (4%)
Protein9.2 g (18%)
Sodium1057 mg (53%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1cauliflower
medium-large, cut into small florets
2 tablespoonsavocado oil
or olive oil
1 teaspoonsmoked paprika
1 teaspooncumin seeds
or use ground cumin
1 teaspoonsesame seeds
optional
1 teaspoongranulated garlic powder
1 teaspoonsalt
¼ teaspooncayenne
optional
½ teaspooncracked black pepper
parsley
Optional, Garnishes, cilantro, or arugula, sliced cherry tomatoes, pickled piquant peppers, arugula, lemon zest, chili flakes, Aleppo or Urfa Biber, or sumac, toasted pinenuts, or slivered almonds
¾ cupplain Greek-style yogurt
or vegan yogurt
¼ cuptahini paste
stirred
1 clovesgarlic
finely minced
¾ teaspoonsalt
2 tablespoonsfresh lemon juice
Instructions
View on feastingathome.com
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