Florentine Biscuit Bites

Name: Florentine Biscuit Bites
Cuisine: Mediterranean, American
Ingredients: 85 g Butter; 40 g Golden caster sugar; ½ tsp Vanilla Extract; 115 g Plain flour; 1 Ground cinnamon; 25 g For the topping; 25 g Light brown soft sugar; 25 g Golden syrup; 1 Salt; 25 g Plain flour; 20 g Raisins; 40 g Chopped nuts; 75 g Milk chocolate

Instructions

These little biscuit bites give the best of both worlds, a biscuit with a delicious florentine. We made these in our Omnia oven during Van Bake Off 2020.

Updated at: Sat, 03 Apr 2021 16:08:29 GMT