Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories865.5 kcal (43%)
Total Fat79.2 g (113%)
Carbs19.5 g (7%)
Sugars14.5 g (16%)
Protein16 g (32%)
Sodium1237.1 mg (62%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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