By holycowvegan.net
Vegan Brownies
Instructions
Prep:15minCook:30min
These vegan brownies are wholegrain with no added oil. They are naturally sweetened with maple syrup and turbinado sugar, making them a fabulously healthy treat.
Updated at: Sat, 14 Dec 2024 12:22:44 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
12
Moderate
Nutrition per serving
Calories109.8 kcal (5%)
Total Fat3.7 g (5%)
Carbs18.8 g (7%)
Sugars12.6 g (14%)
Protein1.7 g (3%)
Sodium62.5 mg (3%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
¾ cupflour
whole wheat pastry flour or can sub with unbleached all purpose flour or a mixture of half whole wheat and half APF
½ tspbaking soda
¼ tspsalt
¼ cupcocoa powder
try and use Dutch cocoa powder
2 tspinstant coffee granules
optional, but coffee really enhances the chocolate flavor
4 Tbspmaple syrup
2 Tbspwater
¾ cupsugar
2 tsppure vanilla extract
1 Tbspflaxmeal
whisked with 3 tbsp water to make one flax egg
½ cupwalnuts
lightly toasted and coarsely chopped
Chocolate sprinkles
optional
Instructions
View on holycowvegan.net
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