By avocadoskillet.com
Warm Butternut Squash Brussel Sprout Salad
Instructions
Prep:5minCook:30min
This Warm Butternut Squash Brussel Sprout Salad is the perfect fall salad
Updated at: Wed, 11 Dec 2024 09:21:44 GMT
Nutrition balance score
Good
Glycemic Index
59
Moderate
Glycemic Load
39
High
Nutrition per serving
Calories652.7 kcal (33%)
Total Fat39.3 g (56%)
Carbs65.3 g (25%)
Sugars32.7 g (36%)
Protein17.5 g (35%)
Sodium1204.2 mg (60%)
Fiber11.1 g (39%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 ½ cupsbutternut squash
cut into tiny cubes, from about 1/2 of a large butternut squash
2 ½ cupsbrussels sprouts
quartered
1 tablespoonoil
½ teaspoonsalt
black pepper
½ teaspoonpaprika
½ teaspoongarlic powder
⅓ cupolive oil
¼ cupapple cider vinegar
2 tablespoonsmiso paste
1 ½ tablespoonsmaple syrup
adjust to your preference
1 clovegarlic
grated or minced
0.75 blockfeta
crumbled
¾ cupdried cranberries
¾ cuppumpkin seeds
½ cupmint
finely chopped
1can chickpeas
drained
Instructions
View on avocadoskillet.com
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