By grandmabehrendt.com
Perfect Instant Pot Mashed Potatoes by Grandma Behrendt
Instructions
Prep:20minCook:6min
When you pressure cook your potatoes you don't need to cover them in water. You only need enough water to pressurize the pot. This way your potatoes will be nice and fluffy, perfect for mashing or whipping and soaking up your butter and cream.
Updated at: Thu, 16 May 2024 14:31:14 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories360.6 kcal (18%)
Total Fat22.4 g (32%)
Carbs36.9 g (14%)
Sugars3.5 g (4%)
Protein4.8 g (10%)
Sodium412 mg (21%)
Fiber5.5 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
View on grandmabehrendt.com
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Notes
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Easy
Go-to
Under 30 minutes
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