Carrot Cake Porridge

Name: Carrot Cake Porridge
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: European
Ingredients: 1 cup oats; 3 cups of water; 2 medium carrots, grated; 1 tsp cinnamon; tbsp linseeds (flaxseeds); ¼ cup raisins OR died cranberries; ¼ cup walnuts (or other low FODMAP nuts you like); ½ cup milk of your choice; 4 tbsp hemp seeds (optional); Maple syrup to serve