Chorizo and Chicken Quesadilla

I accidentally came about this recipe for chorizo and chicken quesadilla. I was initially going to make a pizza quesadilla, but I could not find the pepperoni in the grocery store. Maybe I wasn't looking hard enough? I stumbled upon diced chorizo in my search, and my wheels started spinning. I had never had chorizo before, so I was not even sure what it was, but it looked as though it would be good, and to me, it had a pizza look. I also found Reese Artichoke Dip that I thought would work great in the recipes in which I use artichoke hearts. I usually cut away the stiff leaves attached to a lot of the quartered hearts, and this dip looked like it took care of that for me. I am beginning to think that anything put with melted cheese between the folds of a hot crispy tortilla would be delicious! I am sure that you'll love this chorizo and chicken quesadilla just as I do.

Good

% Daily Values based on a 2,000 calorie diet