Hawaiian Macaroni Salad

Name: Hawaiian Macaroni Salad
Prep time: 2 h 25 min
Total time: 2 h 25 min
Cuisine: American
Ingredients: 2 cups elbow pasta, uncooked; 1 cup mayonnaise; 1/4 cup milk; 1 teaspoon granulated sugar; 1/4 cup apple cider vinegar; 1/2 teaspoon salt; 1/2 teaspoon ground black pepper; 1 cup shredded carrots; 1 cup celery, finely chopped; 1/2 cup yellow onion, finely chopped; (Optional) 1 cup ham, cubed; Green onions, roughly chopped (to garnish)

Instructions

Prep:2h 25min

This Hawaiian Macaroni Salad recipe is made with classic simple ingredients for the perfect tangy, sweet and creamy macaroni salad flavors. It is the simplicity of this salad that allows all the individual flavors to shine through and make it so popular. An Aloha State favorite traditional dish that is perfect to serve up at Easter, potlucks, and summer bbq cookouts.

Updated at: Mon, 09 Dec 2024 07:29:43 GMT