Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
27
High
Nutrition per serving
Calories559 kcal (28%)
Total Fat32.1 g (46%)
Carbs49.5 g (19%)
Sugars5.3 g (6%)
Protein17.8 g (36%)
Sodium699.8 mg (35%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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