Pumpkin Pie Cheesecake Bars

Super yummy, but I had to cook it for twice the amount of time than stated

I hate pumpkin but this was really good and was a hit at thanksgiving

They were delicious, not the prettiest (which is my own fault) but a big hit and they turned out perfect flavor wise. Next time I’m going to cut the parchment paper to fit the pan better, and I’m going to do the cheesecake knife trick when it’s serving time. I honestly could see myself making these every fall season!

Amazing! Everyone in the fam was obsessed at thanksgiving.

I liked it, but only dessert at thanksgiving no one ate.

loveeed this! made it for thanksgiving and it was a hit! only thing i did wrong was opened the oven before it was done (thought it was burning) and it ended up cracking, but was still delicious! i also didn’t let it sit overnight (made it last minute) so it was a little runny, but still amazing. 10/10 recommend making this.

A perfect combination of flavors between pumpkin pie and cheesecake. Great treat for any fall occasion. Easy to make and tastes delicious.