Gennaro's classic spaghetti carbonara

My go-to carbonara recipe! Added parsley for freshness, along with a side of roasted zucchini. Might try adding a touch of lemon juice to the carbonara to make it lighter next time.

Nice!

Delicious traditional carbonara.

Found it bland but was ok

What a taste dish! Omg! My fiancee and I loved it! Thanks for the recipe

Properly yummy. Replaced the parmesan with a strong cheddar and the meat with spiniach and mushrooms- but was thoroughly delicious

This is tagliatelle instead of spaghetti as my son wanted to make the pasta .it was very tasty 😋

It came out great! I forgot to remove the pan from the heat when making the sauce, so the yolks scrambled just a bit, but it was still delicious! The crushed garlic added a really nice flavor.

I used whole eggs instead of only egg yolks and i kept the garlic in. It was easy and delicious

Used 4 yolks and one ladle pasta water to create the most creamy consistency

Add a handful of peas to panceta just before pasta for freshness

860 kcal per serving 47.5g fat 37.8g protein 74.8g carbs

Found it too claggy. Flavour was also a bit unbalanced for my taste. It may well be truly authentic, I am not Italian so not sure, but I was just not convinced by the result.

Wow, it was so yummy and very creamy! Full with flavor and sauce. not dry at all! I added a little bit of cooking cream to it tho :) Very easy would recommend and do it again.

Definitely added an extra egg yolk and some sour cream instead of usual cream. Came out absolutely delicious and the leftovers were gone in a snap

Followed the recommendation to add a touch of cream - good call Maybe 4 egg yolks instead of 3 next time

Ennyi tessék mindenkinek büszke lenni rám!

Very easy recipe. Used thick sliced bacon cut into lardons. Served with nice green salad. Perfect quick meal.

Also works well with ham. Maybe add a dash of cream if wanting a more creamy and less cheesy/Parmesan taste.

This … was…DELICIOUS. I put in more eggs and cheese, and a dash of creme fraiche— what’s not to like?! Delicious!😋

Added some chopped chicken leg. Lovely

must like parmesan but otherwise easy and good results. Added green onions and chopped celery. One dishwasher if made with veggies

Delicious! Quick and easy (just don’t scramble the eggs)

Needed a bit more cheese

This was delicious and definitely a do again. We will use more pancetta though just because we like it.

Tasty, if I was to make it again I'd add a little cream.

Easy and delicious!

Absolutely beautiful. I used diced pancetta and tossed in the glove of garlic with the egg and Parmesan mix and it came out beautifully. 10/10

Added a little double cream 👌

Kept the garlic in really easy to make 7/10

I could not get pancetta, so I subbed bacon. I used some of that to lightly cook minced garlic and left it in. Also added a touch of garlic powder to the egg yolks/Parmesan. I would make this again.

Added onions, mushrooms and chicken and used bacon. Instructions were a little confusing so I'm not sure I did the sauce right. Also added some other seasonings as it just didn't have much flavor. I would not make this recipe again but maybe a different one.

I over boiled the spaghetti unfortunately, but it still tasted great!

It was very good! I made it with ham and it is still delicious I used garlic that's already crushed and left it in and it is still amazing! Love this recipe, not the best picture ever. But it is very good. I also added a tiny tiny bit of cheese and milk which helped too.

Amazing

Normal bacon instead

I used bacon because I didn't have any pancetta. Was very tasty! I found it super easy and I kept garlic in because we love garlic ( used crushed garlic instead)

Abandoned the recipe partway through. I'll admit to being a lazy italian,, but why are there so many steps??? You can make this dish exactly the same with half the effort

It was okay probably wouldn’t make this one again