Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
20
High
Nutrition per serving
Calories377.6 kcal (19%)
Total Fat9 g (13%)
Carbs55.6 g (21%)
Sugars5.9 g (7%)
Protein41.3 g (83%)
Sodium1173.2 mg (59%)
Fiber12.1 g (43%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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