Goat's Cheese And Tomato Tart With Puff Pastry

Name: Goat's Cheese And Tomato Tart With Puff Pastry
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: French
Ingredients: 2 sheets (490g) Puff pastry (defrosted); olive oil (of good quality); 2 large (200g) onions (thinly sliced); 3 large garlic cloves (cut into thin slivers); ½ tsp salt; ¼ tsp ground black pepper (freshly ground ); 45 ml dry white wine; 2 tsp fresh thyme leaves (minced ); 25 g Parmesan cheese (grated); 55 g Parmesan cheese (shaved); 110 g goats cheese (plain or any flavor you like); 1 large tomato (cut into 4 slices); 3 tbsp basil leaves (julienned basil leaves)