JAPANESE SHRIMP CURRY

Name: JAPANESE SHRIMP CURRY
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Asian, Japanese
Ingredients: 1 tablespoon vegetable oil; 1 onion (chopped); 2 carrots (peeled and chopped); 2 potatoes (peeled and chopped); 1 tablespoon curry powder; 1 tablespoon tomato paste; 2 cups chicken or vegetable broth; 1 cup water; 1 tablespoon soy sauce; 1 tablespoon honey; 1 pound shrimp (peeled and deveined); Salt and pepper (to taste); Cooked rice (for serving)

Instructions

Prep:10minCook:15min

Learn how to make a delicious and flavorful Japanese Shrimp Curry in just a few simple steps. This recipe allows you to customize the spiciness and vegetables to suit your taste buds. Serve it over a bed of fluffy cooked rice for a satisfying meal.

Updated at: Fri, 06 Dec 2024 09:23:29 GMT