Cheesy Garlic Burgers with Lemon Butter Zucchini Noodles

Name: Cheesy Garlic Burgers with Lemon Butter Zucchini Noodles
Cuisine: American
Ingredients: 1 1/4 lb (650g) lean ground beef; 5 garlic cloves, minced; 1/2 cup chopped fresh parsley, divided; 1 teaspoon crumbled beef bouillon cube; Crushed red chili pepper flakes, optional; 1 tablespoon steak seasoning (we used Mc Cormick’s Grill Mates Hamburger); 4 medium zucchini, spiralized or julienned; 4 cheese slices (cheddar, mozzarella, provolone…); 2+2 tablespoons butter; 1 tablespoon hot sauce (we used Sriracha); Salt and fresh cracked pepper; 1 teaspoon Italian seasoning; Juice of 1/2 lemon + lemon slices, for garnish