By Hungry Blonde
Air Fryer Cookie: The Best Quick, Easy, Single Serve Dessert
6 steps
Prep:5minCook:5min
This recipe for a single serving Air Fryer Cookie is going to be your new go-to. Plus, it is gluten-free, and (dare I say) is very reminiscent of the famous Levain cookie.
Updated at: Fri, 13 Dec 2024 22:12:31 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
33
High
Nutrition per serving
Calories397.4 kcal (20%)
Total Fat20.8 g (30%)
Carbs51.3 g (20%)
Sugars37.8 g (42%)
Protein4.7 g (9%)
Sodium15.2 mg (1%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Preheat air fryer to 325 degrees for at least 5 minutes, using the “bake” setting (if applicable)
Step 2
In a bowl whisk together butter and sugars, then whisk in egg and vanilla until combined well
Step 3
Mix in flour, baking powder and salt to form a dough, then fold in chocolate chips
Step 4
Roll dough into ball, then flatten into cookie shape
Step 5
Place cookie on top of a piece of greased aluminum foil, then put into air fryer. Air fry for 5-6 minutes**
Step 6
Let cool for at least 5 minutes
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Notes
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