Miso Sesame Noodles

Name: Miso Sesame Noodles
Cook time: 25 min
Total time: 25 min
Cuisine: Asian, Japanese
Ingredients: 3 Tbsp soy sauce or tamari (gluten-free); 1 Tbsp red miso paste; 1 tsp sriracha; 1 tsp garlic powder; 2-3 Tbsp vegetable stock, substitute for water; 1 tsp neutral oil or water; 1 package (8 ounces) white mushroom, chopped; 1 cup of chickpeas, drained and rinsed; 8 ounces of angel hair noodles, cooked according to the back of the package. I used gluten-free millet angel hair pasta; 1/2 tsp toasted sesame oil, optional; Black or white sesame seeds; Crushed red pepper; green onion, chopped