Tender Italian Beef Braciole Recipe in Sauce

Name: Tender Italian Beef Braciole Recipe in Sauce
Prep time: 30 min
Cook time: 2 h
Total time: 2 h 30 min
Cuisine: Italian
Ingredients: 1 beef flank steak (approximately 1 1/2 - 2 pounds); 1/2 cup plain breadcrumbs; 2 teaspoons chopped garlic (approximately 2-3 large cloves); 1/2 cup grated parmesan cheese; 1 Tablespoon italian seasoning; 5 Tablespoons olive oil (divided); cooking twine; 4 cups italian gravy

Instructions

Prep:30minCook:2h

This tender Italian beef braciole recipe is a hearty, delicious dish cooked in sauce in the oven. The ultimate Italian comfort food, that is perfect for a Sunday family dinner or a festive holiday meal.

Updated at: Wed, 11 Dec 2024 09:10:02 GMT