Dairy And Gluten-Free Lemon Cookies

Name: Dairy And Gluten-Free Lemon Cookies
Prep time: 5 min
Cook time: 16 min
Total time: 21 min
Cuisine: American
Ingredients: ¾ cup Gluten-free 1:1 baking flour; 1/8 cup vegan unsalted butter (measured solid); 1/3 cup cane sugar; ¼ cup fresh lemon juice (roughly 1.5 lemons); 2 egg yolks; ½ tsp baking soda; ¼ generous tsp lemon zest (plus more for topping if you wish); 2 tbs almond milk

Instructions

Prep:5minCook:16min

Sweet but with a refreshing burst of flavor these gluten-free lemon cookies come out thin and chewy making them the perfect dessert for anyone who loves lemon!

Updated at: Wed, 11 Dec 2024 08:52:42 GMT