Leek And Squash Quiche Recipe With Bacon and Cheese

Name: Leek And Squash Quiche Recipe With Bacon and Cheese
Prep time: 20 min
Cook time: 1 h 5 min
Total time: 1 h 25 min
Cuisine: French
Ingredients: 225 g Plain Flour; 125 g Unsalted Butter (Chilled); 1 Egg; 1 tbsp Water; 1 tbsp Olive Oil; 85 g Leeks (Approx. 1 Medium Leek); 350 g Butternut Squash (Approx. Half a Small Squash); 70 g Streaky Bacon (Approx. 5 rashers); 3 Eggs (Large); 220 ml Double Cream; 100 g Cheddar Cheese; 1 tsp Fresh Parsley; 1 tsp Fresh Thyme; Salt and Pepper (To taste)

Instructions

Prep:20minCook:1h 5min

This recipe for a Leek and Squash Quiche with Bacon is perfect for any meal of the day and a great way to use up leftover vegetables in your fridge. With its tender leeks, sweet butternut squash, and smoky bacon, this recipe makes a delicious and satisfying meal that's sure to please. Made completely from scratch with a flake pastry crust, our recipe is easy to follow and can be adapted to suit your taste.

Updated at: Wed, 11 Dec 2024 09:13:50 GMT