Keema Rice

Name: Keema Rice
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: Indian
Ingredients: 500 g Mince; 300 g Rice (Basmati); 100 grams Peas (Frozen); 2 Onions (Finely chopped); 2 tbsp Oil; 2 cloves Garlic (Minced); 1 tbsp Ginger (Minced); 1 tbsp Cumin Seeds; 1 tbsp Coriander Powder; 1 tsp Turmeric Powder; 1 tsp Chilli powder; Salt (To taste); Coriander

Instructions

Prep:10minCook:40min

Discover the flavourful delight of keema rice, a traditional dish that pairs the richness of minced meat with the aromatic essence of basmati rice. Uncover the deep roots of this dish and learn how it's made with this simple guide.

Updated at: Wed, 11 Dec 2024 03:34:22 GMT