Oatmeal Cookies

Name: Oatmeal Cookies
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: American
Ingredients: 1 cup unsalted butter (softened (226g)); 1 cup light brown sugar¹ (tightly packed (200g)); ½ cup granulated sugar ((100g)); 2 large eggs (room temperature preferred); 1 ½ teaspoon vanilla extract; 1 ¾ cup all-purpose flour ((215g)); 2 teaspoons cornstarch ((cornflour in UK)); 1 teaspoon baking soda; ¾ teaspoon salt; ¾ teaspoon ground cinnamon; 3 cups old-fashioned rolled oats ((285g)); 1 ½ cups chocolate chips, chopped nuts, or raisins (optional!)

Instructions

Prep:20minCook:10min

Big, soft, classic oatmeal cookies that taste like they came fresh from a bakery!Be sure to check out the how-to VIDEO below the recipe (and don't judge me too harshly because it was my first ever time in front of the camera!).

Updated at: Wed, 20 Dec 2023 17:31:29 GMT