By glutenfreestories.com
Vegetarian Swedish Meatballs
Instructions
Prep:5minCook:20min
These Vegetarian Swedish Meatballs are low FODMAP, savory, flavorful, luscious, healthy, tossed in creamy gravy and so delicious.
Updated at: Mon, 09 Dec 2024 05:04:41 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories395.1 kcal (20%)
Total Fat28.1 g (40%)
Carbs28.7 g (11%)
Sugars3.8 g (4%)
Protein9.1 g (18%)
Sodium975.3 mg (49%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
200grice
cooked
150gcanned mushrooms
125gricotta cheese
30gcornflakes
crushed, or gluten free breadcrumbs
2eggs
½ tspsmoked paprika
2 Tbspgarlic infused olive oil
salt
pepper
to taste
3 Tbspsalted butter
1 clovegarlic
3 Tbspgluten free flour
370mlvegetable broth
150glactose free sour cream
salt
to taste
pepper
to taste
Instructions
View on glutenfreestories.com
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Notes
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1 disliked
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