Broccoli Tofu Stir Fry

Name: Broccoli Tofu Stir Fry
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Chinese
Ingredients: 1 (12- to 14-ounce) block extra-firm tofu; 2 tablespoons (plus 1 teaspoon) cornstarch (divided); 1/3 cup low sodium soy sauce; 1/4 cup water; 2 tablespoons hoisin; 1 1/2 tablespoons rice vinegar; 1 tablespoon minced garlic (about 3 cloves); 1 tablespoon minced fresh ginger; 3 tablespoons canola oil (or grapeseed oil or another neutral oil, divided, plus additional as needed); 2 broccoli crowns (cut into florets (about 5 to 6 cups)); 1/4 teaspoon kosher salt; 1/4 teaspoon ground black pepper; 2 teaspoons toasted sesame oil; 3 chopped green onions (about 1/2 cup); 2 tablespoons toasted sesame seeds; Cooked brown rice or quinoa (for serving)

Instructions

Prep:15minCook:15min

Healthy and flavorful broccoli tofu stir fry is the perfect easy weeknight dinner! The tofu is crispy every time, and the zippy ginger sauce is delicious!

Updated at: Mon, 09 Dec 2024 07:04:47 GMT