By umi.kitchen
MALAYSIAN CURRY POWDER
Instructions
Prep:5minCook:10min
Allow me to demonstrate how simple it is to make my Malaysian Curry powder for that traditional Malay Curry from the Far East, which is commonly used in curry sauces and satays. You might be shocked to learn that most spices are already in your cabinet.
Updated at: Wed, 11 Dec 2024 09:43:29 GMT
Nutrition balance score
Great
Glycemic Index
13
Low
Glycemic Load
4
Low
Nutrition per serving
Calories201.9 kcal (10%)
Total Fat10.2 g (15%)
Carbs35.3 g (14%)
Sugars1.7 g (2%)
Protein8.4 g (17%)
Sodium606 mg (30%)
Fiber22.4 g (80%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
View on umi.kitchen
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