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Broccoli Salad with Bacon and Cheese

By culinaryhill.com

Broccoli Salad with Bacon and Cheese

Prep:20minCook:5min

This easy Broccoli Salad is loaded up with bacon, cheese, and a 3-ingredient sweet-and-tangy salad dressing. We call it Piggly Wiggly salad in the Midwest, and it's the ultimate year-round party side dish.

Updated at: Mon, 09 Dec 2024 07:06:00 GMT

Nutrition balance score

Unbalanced

Glycemic Index

54

Low

Glycemic Load

7

Low

Nutrition per serving

Calories295 kcal (15%)

Total Fat24.6 g (35%)

Carbs13.5 g (5%)

Sugars10.1 g (11%)

Protein6.7 g (13%)

Sodium314.8 mg (16%)

Fiber1.9 g (7%)

% Daily Values based on a 2,000 calorie diet

Ingredients

24 servings

4 cupsbroccoli florets

4 cupscauliflower florets

bite-sized, from

2 cupsshredded cheddar cheese

1 poundbacon

fried and crumbled

1 cupred onion

2 cupsmayonnaise

1 cupgranulated sugar

¼ cupwhite vinegar

Instructions

View on culinaryhill.com

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Notes

3 liked

1 disliked

Delicious

Easy

Fresh

Go-to

Makes leftovers

Brooke· 7 months ago

Made half the recipe. We loved it!

Ashley Metta· 10 months ago

Makes leftovers

Under 30 minutes

We cut it in half and it still makes a big salad. This recipe has exactly the flavor I was looking for. We used allulose for the sweetener to keep it low carb. It was perfect! We also used a non dairy cheese to be PCOS friendly. I was worried it might be too weird. It turned out ok, but I think next time I’ll leave it out as it has a different texture.