By katiebirdbakes.com
Baked Pumpkin Donuts with Maple Glaze
Instructions
Prep:15minCook:10min
These easy baked pumpkin donuts are soft, well-spiced, and glazed with a salted maple glaze that sets and isn't thin! No mixer needed for this simple fall breakfast recipe that makes 8 baked doughnuts.
Updated at: Mon, 09 Dec 2024 06:35:04 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories224.2 kcal (11%)
Total Fat6.5 g (9%)
Carbs39.3 g (15%)
Sugars25.6 g (28%)
Protein2.7 g (5%)
Sodium167.8 mg (8%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
1 cupall-purpose flour
½ teaspoonbaking powder
½ teaspoonbaking soda
½ teaspooncinnamon
½ teaspoonpumpkin pie spice
¼ teaspoonsalt
¼ cupunsalted butter
melted
½ cuppumpkin puree
canned
⅓ cupbrown sugar
packed
1egg
large
½ teaspoonvanilla extract
1 cuppowdered sugar
40gmaple syrup
15gmilk
dairy or non-dairy both work
½ teaspoonvanilla extract
or vanilla bean paste
Instructions
View on katiebirdbakes.com
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Notes
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Delicious
Easy
Go-to
Kid-friendly
Moist
