Scrambled Eggs With Zucchini
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1
By cooking.nytimes.com
Scrambled Eggs With Zucchini
Instructions
Cook:10min
Updated at: Sat, 07 Dec 2024 08:52:21 GMT
Nutrition balance score
Unbalanced
Glycemic Index
31
Low
Nutrition per serving
Calories750.3 kcal (38%)
Total Fat57.2 g (82%)
Carbs22.7 g (9%)
Sugars10.3 g (11%)
Protein40.4 g (81%)
Sodium1192.3 mg (60%)
Fiber10.9 g (39%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
View on cooking.nytimes.com
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