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Creamy Lemon Pasta
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cooking.nytimes.com
By cooking.nytimes.com

Creamy Lemon Pasta

Instructions
Cook:30min
Updated at: Mon, 09 Dec 2024 04:52:11 GMT

Nutrition balance score

Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
24
High

Nutrition per serving

Calories356.8 kcal (18%)
Total Fat16.9 g (24%)
Carbs42.7 g (16%)
Sugars2.5 g (3%)
Protein9.3 g (19%)
Sodium152.1 mg (8%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet

Instructions

View on cooking.nytimes.com
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