Cheese and Bacon Dip

Name: Cheese and Bacon Dip
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 350 g / 12 oz bacon (, chopped); 250 g / 8 oz cream cheese (, softened); 1 cup sour cream ((preferably full fate)); 3/4 cup mayonnaise; 1 tsp garlic powder ((or sub with onion powder)); 1 cup shredded tasty or cheddar cheese ((Note 1)); 1 cup shredded mozzarella cheese ((Note 1)); 1 cup shallots / scallions (, chopped (~4 - 5 stalks)); 1 round cob bread ((sourdough works best)); 5 Jatz / Ritz or other plain savoury cracker (, crushed (Note 2)); Oil spray; Crackers (, chips, toasted bread)

Instructions

Prep:10minCook:25min

Recipe video above. This warm dip is really creamy, super cheesy and loaded with bacon. It takes minutes to make in the microwave! Serving it in a bread bowl is optional - I love it because I love tearing into the dip soaked bread. This makes around 4 1/2 - 5 cups of dip. Plenty!

Updated at: Mon, 09 Dec 2024 06:14:12 GMT