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Spicy Brazilian Coconut Chicken

By cravinghomecooked.com

Spicy Brazilian Coconut Chicken

Prep:10minCook:40min

This Spicy Brazilian Coconut Chicken is super fragrant, flavorful, and packed full of perfectly tender chicken. Don't even get me started on the sauce, full of ginger and fresh garlic with a swift kick of heat. Need I say more?

Updated at: Fri, 15 Mar 2024 23:47:28 GMT

Nutrition balance score

Good

Glycemic Index

30

Low

Glycemic Load

3

Low

Nutrition per serving

Calories549.9 kcal (27%)

Total Fat34.1 g (49%)

Carbs11.7 g (4%)

Sugars5 g (6%)

Protein46.4 g (93%)

Sodium723.5 mg (36%)

Fiber2.3 g (8%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 teaspooncumin ground

1 teaspooncayenne pepper

1 teaspoonturmeric

1 teaspooncoriander

½ teaspoongarlic powder

1 teaspoonsalt

½ teaspoonpepper

4chicken breasts boneless and skinless

3 tablespoonolive oil

medium, chopped

1jalapeno pepper

seeded and chopped

1 tablespoonfresh ginger

medium, chopped small

2 tablespoonlemon juice freshly squeezed

14 ounceunsweetened coconut milk

2 tablespoonparsley

fresh, chopped or cilantro

Instructions

View on cravinghomecooked.com

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Notes

28 liked

1 disliked

Delicious

Spicy

Easy

Go-to

One-dish

deb· last year

Used less cayenne but next time will use full tsp as could have done with more of a kick. Otherwise very nice

kaiv abreu· last year

This was really yummy. I halved the cayenne because of my daughter however it would be soo much better if I hadent we love spice! I ran put of turmeric so used curry powder which is why it's darker. Still came out good

This was really yummy. I halved the cayenne because of my daughter however it would be soo much better if I hadent we love spice! I ran put of turmeric so used curry powder which is why it's darker. Still came out good

Oliver Sharpe· last year

I tried so hard to plate this nicely but the picture is just not, is there a special food lens I need or something??

I tried so hard to plate this nicely but the picture is just not, is there a special food lens I need or something??

Leah Petersen· last year

Use less cayenne next time. We love spicy but this was a bit much even for us. Added cinnamon to the spice mix. Next time cube the chicken before coating in spice and cooking. May need to increase the spices to accommodate.

Shellfire Grayson· last year

Add peanut butter to make the sauce thicker and add more protein

Ann C· 2 years ago

Makes leftovers

So delicious!! It got rave reviews from my whole family! I will for sure be putting this one into the rotation.

Sunny· 2 years ago

Added mushrooms and spinach and a bit more spice.

Added mushrooms and spinach and a bit more spice.

Charlotte· 2 years ago

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