Homemade Udon Noodles

Name: Homemade Udon Noodles
Prep time: 1 h
Cook time: 10 min
Total time: 1 h 10 min
Cuisine: Japanese
Ingredients: 600 grams (4 ¾ cups plus 1 tablespoon) all-purpose flour (plus more for dusting and tossing); 25 grams kosher salt ((3 tablespoons Diamond Crystal brand or 1 ½ tablespoons Morton brand)); 1 ¼ to 1 ½ cups filtered water

Instructions

Prep:1hCook:10min

Homemade Udon Noodles are surprisingly easy and fun to make, and yield amazing results. They only require 3 basic ingredients, and the finished results can be enjoyed in countless delicious ways.

Updated at: Wed, 11 Dec 2024 09:25:05 GMT