Beef Enchiladas Casserole

Name: Beef Enchiladas Casserole
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: Latin American, American, Mexican
Ingredients: 1 pound ground beef; 1 medium onion, diced; 2 cloves garlic, minced; 1 can (10 oz) enchilada sauce; 1 can (14.5 oz) diced tomatoes, drained; 1 can (15 oz) black beans, drained and rinsed; 1 teaspoon ground cumin; 1 teaspoon chili powder; 1 teaspoon salt; 1/2 teaspoon pepper; 8 corn tortillas; 2 cups shredded cheddar cheese; 2 cups shredded Monterey Jack cheese; Fresh cilantro for garnish (optional)

Instructions

Prep:15minCook:25min

This Beef Enchilada Casserole with Corn Tortillas is a hearty one-pan dinner that's ready in just 40 minutes. It's a flavor-packed dish with layers of red enchilada sauce, seasoned ground beef, corn tortillas, and plenty of ooey-gooey cheese.

Updated at: Sat, 03 Feb 2024 00:49:34 GMT