Chorizo and Vegetable Breakfast Skillet: Egg-Free, Whole30, Paleo, GF

Name: Chorizo and Vegetable Breakfast Skillet: Egg-Free, Whole30, Paleo, GF
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 1 pound ground chorizo (homemade recipe here); 2 tbsp olive oil; 1 pound red potatoes, diced; 1 green pepper, diced; 1/2 red pepper, diced; 1/2 yellow onion, diced; 1/2 tsp garlic powder; 1/2 tsp chili powder; Salt and pepper to taste; Optional for serving: 2-3 green onions, salsa, avocado

Instructions

Prep:10minCook:20min

This easy chorizo and vegetable breakfast skillet is a quick egg-free breakfast that's perfect for a Whole30, Paleo or gluten-free meal prep recipe. It's full of hearty veggies and lots of flavor from the herbs and spices in the chorizo, and cooking it in one pan makes clean up simple. It reheats so well, so it's great for breakfast throughout the week!

Updated at: Fri, 06 Dec 2024 09:44:12 GMT