딸기잼 만드는 법

Name: 딸기잼 만드는 법
Cuisine: World Cuisine
Ingredients: 딸기 100g; 설탕 2/3컵(100g); 레몬(레몬즙) 1/2큰술(7ml)

Updated at: Mon, 09 Dec 2024 07:29:10 GMT

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Calories421.2 kcal (21%)

Total Fat0.3 g (0%)

Carbs108.3 g (42%)

Sugars104.9 g (117%)

Protein0.7 g (1%)

Sodium2.1 mg (0%)

Fiber2.2 g (8%)

% Daily Values based on a 2,000 calorie diet

1 servings

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