By Hungry Blonde
Keto Cookie Dough Cupcakes
1 step
Prep:20minCook:25min
Keto Cookie Dough Cupcakes is a delicious and easy semi-homemade recipe that's zero added sugar, grain, and gluten-free!
Updated at: Wed, 11 Dec 2024 09:02:30 GMT
Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
1
Low
Nutrition per serving
Calories27.9 kcal (1%)
Total Fat1.9 g (3%)
Carbs2.1 g (1%)
Sugars1.2 g (1%)
Protein0.6 g (1%)
Sodium6.2 mg (0%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
1. Preheat oven to 325 degrees. Line muffin pan with baking cups2. Prepare blondies as directed and pour batter evenly into 12 cupcakes. Bake for 22 minutes3. Scoop out coconut cream (not the liquid at the bottom) into a large mixing bowl3) Using a hand mixer whip until a smooth, creamy consistency . Add sweetener if you’d like. Refrigerate for at least 30 minutes while the blondie cupcakes bake and cool4) Once cupcakes are cooled, add a layer of frosting, mini cookies and chocolate chips. Store in the refrigerator
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